New Mexico Restaurant Week Premiers Feb. 28-March 13

When: 28th Feb to 13th Mar 2010 6pm-11pm

Where: Santa Fe and Albuquerque

Who: Wings Media Network

"Red or green?" may be New Mexico's official state question, but diners will be facing many more delectable choices when the state's first Restaurant Week promotion debuts in Santa Fe (February 28th to March 6th) and Albuquerque (March 7th to 13th). It's a one-of-a-kind opportunity to experience extraordinary menus from the area's finest restaurants - and enjoy fantastic lodging packages - at very attractive prices.

To date, some 70 restaurants and hotels are participating in both cities. Restaurants are featuring three-course, prix-fixe dinner menus for $25 per person, $25 for two, or, at a few restaurants, $40 per person. Several more participants are expected to sign on in the next few weeks.

Out-of-town visitors will be able to take advantage of special rates at several hotels, giving them an opportunity to sample several restaurants and attend one of the many cooking classes, wine tastings and other activities offered in conjunction with New Mexico Restaurant Week. Visit www.newmexicorestaurantweek.com for more information.